Abbotts Scooping Taining

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Project Main Details

Abbotts Scooping Taining 
This is an internal training video teaching folks how to scoop ice cream. Yes, that's right, scooping.

Voice over should be fun and light-hearted. We need to be informative but we can be a little loose.

2013-10-22 14:14:51 GMT
2013-10-24 14:00:00 (GMT -05:00) Eastern Time (US & Canada) 
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0 direct invitation(s) have been sent by the voice seeker resulting in 0 audition(s) and/or proposal(s) so far.
Voice123 SmartCast is seeking 50 auditions and/or proposals for this project (approx.) Invitations sent by SmartCast have resulted in 0 audition(s) and/or proposal(s) so far.

Project Parameters

The Voice Actor should be located in:
Fixed - USD 150
Training, business presentations, sales, and web sites
Approx. 2 minutes
English - USA and Canada
Young Adult Male OR Middle Age Male
• Audio files must be delivered via email
• Deliver edited and finished voice tracks
The Voice Actor should have at least 5 years of experience in the voice industry.
The voice seeker is willing to hire either union or non-union talents for this project

Script Details

***custom demo required*** 
Today you move beyond the glass. Today you are a civilian no longer. Today... you learn to scoop.

While it sounds simple, scooping truly is one of the most important parts of our business. You eat with your eyes first, and proper scooping is essential to the presentation of our products. MMM... Now those look good!

You’ll need a #30 scoop, a scale for measuring ounces, a cone or dish, and of course, custard.

Start by calibrating the scale.

Place the cone or cup on the scale and re-calibrate the scale to read zero.

And now it’s time to scoop. See? I told you there is a lot to it.

We’ll start with cones so get those gloves on! Okay, grab the scoop and get ready to practice your skim. This pulling motion is a skim.

Let’s see that again.

Once you’ve skimmed, it’s time for what we call the cradle. Let’s see that again. Repeat until you have a small mound of custard cradled in the scooping tin.

Next, dig just below that small mound of custard with your scoop - but don’t touch the custard with your hands!

Now lift the scoop straight up and out of the tin. Be careful not to drag it up the side of the tin. Flat scoops are bad scoops. Nobody likes a bad scoop. 
Please note that you should only use the script or your recording of it for auditioning purposes. The script is property, unless otherwise specified, of the voice seeker and it is protected by international copyright laws.

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